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Mandarin Orange

Our Gluten Free Cheesecakes are made with GMO Free-natural ingredients and are available in 7” and 10” sizes.
Our 7” Cheesecakes are available in 4 flavours, which are Gluten Free and No sugar added to support consumers with celiac
disease and/or those who are diabetic.and 4 flavours which are Gluten Free to support consumers with celiac disease.

SKU: 00140 Category:

Product Description

Mandarin Orange Cheesecake (NSA)

Our Gluten Free Cheesecakes are made with GMO Free-natural ingredients
and are available in 7” and 10” sizes.
Our 7” Cheesecakes are available in 4 flavours, which are Gluten Free and No sugar added
to support consumers with celiac disease and/or those who are diabetic
and 4 flavours which are Gluten Free to support consumers with celiac disease.

Try all the flavors! Our Gluten Free, No Sugar Added
Cheesecakes are Available in a Variety Box!

• GLUTEN FREE NO SUGAR ADDED • GMO FREE • TRANS FAT FREE  • ALL NATURAL

Ingredients:
Cream Cheese (milk ingredients, bacterial culture, salt, guar gum, locust bean gum), Liquid Whole Egg,
Whipping Cream (cream, milk, skim milk powder, dextrose, carrageenan, cellulose gum,
mono & diglycerides, polysorbate 80, sodium citrate), Vanilla, Xanthan Gum, Maltitol,
Xylitol, Orange Juice, Orange Flavor, Mandarin Oranges, Orange Peel, Orange Color.

CONTAINS FOLLOWING ALLERGENS:
Not suitable for consumption by persons with allergies to: Dairy, Egg

Serving Instructions:
Thaw cake in the refrigerator at +4ºC for 6 hours (For the NY Style Cheesecakes, please remove wrapping
before thawing.). After thawing, keep cake refrigerated.
Cakes may be re-frozen.

Pack Size:                  6 x 680g
Total Case Weight:    4.54 Kg
Storage:                     Keep Frozen -18 °C
Yield / Case:              48 slices
Shelf life:                    1 year frozen from manufactured date @ -18ºC; 14 days @ room temperature

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This product is manufactured in accordance with Good Manufacturing Practices (GMP)
and in a HACCP registered environment.